This dinner for two is quick and healthy: Everything cooks in just one large skillet. And the final dish is loaded with vitamins, minerals, and omega-3s....
Author: Bon Appétit Test Kitchen
A delightfully mustardy version of the battered and fried turkey, ham, and cheese sandwiches.
Beans and greens are great on almost every carb: in tortillas as tacos, over rice, on flatbread. They're also good without any carb at all, served in a...
Author: David Tamarkin
Author: Paula M. Shaw
Combine salty ham and gooey Gouda for this delightful melty sandwich.
Author: Hilary Shevlin Karmilowicz
Author: Tom Seawell
Spinach and Feta Phyllo Triangles
Author: Aglaia Kremezi
Hearty ingredients load this quick Italian dinner with spicy, cheesy flavor.
Author: Joyce Goldstein
Author: Ming Tsai
Reflecting the cuisines of Israel and the surrounding Mediterranean Middle Eastern countries, this meatless stew is seasoned with mint and lemon. Serve...
Author: Judy Wilkins
Author: Janet Fletcher
Author: Annisa Helou
In place of collards, you can make this with the same amount of curly or Tuscan kale.
Author: Joseph Lenn
Author: Ed Peterson
Fragrant lemongrass, chilies and a sweet and tangy sauce flavor this classic Thai appetizer.
Author: James Oseland